The word DUBU is used in Korean meaning tofu. Dubu is made from soy-bean curds. It is naturally gluten-free and low in calories.
Dubu is high in protein and contains all the essential amino acids your body needs.
"BIBIM" means mixing various ingredients, while "BAP" refers to rice.
Unglazed earthenware pot made from coarse sand mud. Ttukbaegi retains heat to keep the food hot until the last bite.
Literally means "fire meat" marinated sliced beef/pork. Bulgogi marinade is slightly sweet, savory and characteristically seasoned with soy sauce, ginger, garlic, sesame and scallions as well as a freshly grated ripe pear to tenderize the meat.
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